Wednesday, November 11, 2009

Cooking Kosher: Thai Delights

CKCA's own Chef Avram Wiseman, an enthusiast of all Asian cuisines, will demonstrate such techniques and skills as proper wok frying, knife cuts specific to the Asian repertoire, how to crisp rice noodles, the balancing of flavors, and a number of different classic Thai sauces. Menu to include mee krob crispy noodles, lettuce wrapped chicken with water chestnuts and sprouts, and duck fried rice.

Come join us at CKCA on Saturday Evening, Motzei Shabbos, December 19, 2009, for this amazingly instructive recreational class in Thai Cooking. It's from 8 to 10pm.

This popular class always fills up quickly, so sign up now! You must pre-register and pre-pay by calling Jesse at 718-758-1339. The cost is $50 per person. More info is available at

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